
Solana Pag od 01.06. za sve zainteresirane nudi edukativne radionice na otvorenom. Na radionicama možete saznati o povijesti Solane, načinu proizvodnje soli, nekada i danas, te o sastavu, kvaliteti i važnosti soli. Prilikom radionica se nudi uz kompetentno vodstvo razgled bazena, pratećih zapornica i kanala.

We simply do not know precisely how long salt has been produced in Pag. Salt production in the Croatian lands was first mentioned in the book about Adriatic salt pans by Prof. Candide from the university in Naples, published in 1912.

A fishing village 15 minutes from Pag by car. A true oasis with a pristine, clear sea and a range of family homes and vacation houses to let. Miškovići offers a quiet vacation and lovely beaches suited for children. As for specialties: you can enjoy Pag’s lamb, the island’s renowned cheese and Pag’s famed Žutica wine.

A list of Croatia's licensed tour guides for the town and island of Pag (Zadar County).
The tradition of lace-making by needle-point has been nurtured in the town of Pag for centuries. Among the products of this special technique, Pag lace is the most valued and was thus registered in the UNESCO world heritage list in 2009.
The construction of Pag’s Benedictine Convent of St. Margaret began right after the new town of Pag was established, as a memorial to the former church and convent in the Old Town.