DELIGHT YOUR SENSES WITH THE UNFORGETTABLE GASTRONOMIC EXPERIENCE OF THE ISLAND; WITH A TOUR OF CENTURY OLD OLIVE TREES, WINE CELLARS, THE AWARD-WINNING CHEESE FACTORY AND TASTING OF NATURAL, THERAPEUTIC HONEY. THIS TOUR OFFERS A VARIETY OF AUTHENTIC FLAVOURS, COMBINED WITH BEAUTIFUL NATURE AND CULTURAL HERITAGE.

Lun is the northernmost town on Pag and a natural olive reserve. There are about 80,000 olive trees along with 1,500 of the Oblica variety growing over 23 hectares of land. The trees grow entwined in stone, creating intriguing forms and surreal contours.

stalna izložba solarstva

We simply do not know precisely how long salt has been produced in Pag. Salt production in the Croatian lands was first mentioned in the book about Adriatic salt pans by Prof. Candide from the university in Naples, published in 1912.

samostan svete margarite pag

The construction of Pag’s Benedictine Convent of St. Margaret began right after the new town of Pag was established, as a memorial to the former church and convent in the Old Town.

zborna crkva m arijina uznesenja u pagu

The Church of the Assumption of the Blessed Virgin Mary is situated on the main town square and is the most valuable monument of ecclesiastical architecture in Pag. The cornerstone was laid on 18 May 1443, marking the commencement of its long-lasting construction.

paška čipka

The Ethno-Gallery of the Družina Culture and Arts Association contains many valuable exhibits: typical Pag blouses adorned with Pag lace, older women’s and men’s folk attire, various items of apparel, antique parts of furniture and photographs that testify to life as it once was in Pag.